Back to Library·QCI-004 Operation of Viscosity Cup
Quality Control
Beginner
Last updated: Jul 8, 2026
Official signed PDF · SIPL/QCI/004
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QCI-004 Operation of Viscosity Cup

  • PURPOSE

  • To define a procedure for operation of the Ford B4 Viscosity Cup.

  • SCOPE

  • This SOP applies to the Quality Control Department.

  • REFERENCE(S) & ATTACHMENTS

  • References:

    • In-house.
  • Attachments:

    • Nil.
  • RESPONSIBILITY

  • QC Department Head:

    • To prepare the SOP.

    • To confirm the content, correctness, and detailing of the SOP.

  • QA Head:

    • To approve the new or revised SOP.

    • To ensure implementation of the defined system.

  • DISTRIBUTION

  • Quality Assurance.

  • Quality Control.

  • DEFINITION(S) & ABBREVIATION(S)

  • Definitions:

    • Viscosity: the property of a fluid that resists the force tending to cause the fluid to flow. It is the measure of the extent to which a fluid possesses this property.

    • Ford Viscosity Cup: a simple gravity device that permits the timed flow of a known volume of liquid passing through an orifice located at the bottom.

  • Abbreviations:

    • Nil.
  • PROCEDURE

  • Mount the B-4 Ford Cup on the retort stand.

  • Place a glass beaker underneath the B-4 Ford Cup.

  • Hold a finger at the bottom of the B-4 Ford Cup to prevent flow out.

  • Pour the solvent/liquid/solution into the B-4 Ford Cup till it overflows into the outer cavity of the cup.

  • Keep a stopwatch ready in the 00.00 position before starting the flow.

  • Remove the finger to allow the solvent/liquid/solution to flow out, and simultaneously start the stopwatch.

  • Record the time taken, in seconds, for the first break in the flow.

  • The reading represents viscosity in "seconds".

  • REVISION HISTORY

+----------------+----------------+----------------+----------------+----------------+----------------+ | Revision No. | 00 | Effective | | CC No. | | | | | Date | | | | +----------------+----------------+----------------+----------------+----------------+----------------+ | Details of revision: New SOP | +-----------------------------------------------------------------------------------------------------+

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